Love Cocoa

Love Cocoa Vegan Snowmen Recipe

Vegan chocolate snowmen rolled in shredded coconut with almond hats
Ingredients
  1. 80g Love Cocoa 70% sea salt dark chocolate chocolate
  2. 4 tbsp almond butter
  3. 2 tbsp coconut oil
  4. 1 tbsp maple syrup
  5. 6 tbsp chopped almonds
  6. Shredded coconut for decoration
For the hats
  1. More melted chocolate
  2. Almonds
Instructions
  1. Break up the chocolate into smaller pieces and place in a heatproof bowl.
  2. Place the bowl over a pan of gently simmering water.
  3. Add the almond butter and coconut oil. Mix until completely melted.
  4. Take off the heat and fold in the chopped almonds.
  5. Chill in the fridge until set (3-4 hours)
  6. Use an ice cream scoop to scoop out some of the mixture and using the palm of your hands shape into balls.
  7. Roll in the shredded coconut to coat.
  8. Add a little bit of melted chocolate or icing on the top of one ball, then place another ball on top to create the snowman.
  9. To make the hats - create small discs of melted chocolate on a piece of parchment paper and place an almond on top. Chill in the fridge until the chocolate sets.
  10. Add a little bit of icing to the bottom of the hat then place on top of the snowman's head.
  11. Store int he fridge until ready to serve.
  12. Enjoy!

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